Specials of the day change frequently. Get them while they last.
juicy, sweet watermelon and shredded jicama, feta cheese, a pinch of spring greens and blanced onion tossed in a persian lime vinaigrette.
Our house made falafel patty is fried to a golden brown and topped with a jalapeño toreado, freshly made guacamole, tomato, spring greens and tzatziki sauce. Served on a multigrain bun.
Hearts of Palm are prepared ceviche-style with tomato, onion, lime juice, olive oil, jalapeño and cilantro. Served with fried to order tostadas.
Eggplant & Shishito Pepper Sandwich
Coming back from our original menu it’s marinated and grilled eggplant, fire-roasted shishito peppers, fresh basil, spring mix, tomato and cucumber with lemon oregano dressing on a multigrain bun.
A three egg omelet is topped with our house made kimchi, fresh scallions and sriracha honey. Served with potato hash.